Made with love and gorgeous plants in the great Pacific Northwest.
TILLANDSIA MOUNTS WITH THE FIELD TRIP SOCIETY
time: Saturday, January 27th, 1:00-2:30
place: Sweetgrass Food Co. 1923 7th Ave. 98101 (corner of 7th Ave. and Virginia) map
MODERN BONSAI WITH THE FIELD TRIP SOCIETY
time: Saturday, February 10th 1:00 - 3:00 p.m.
place: private Mount Baker neighborhood residence, exact details given upon registration.
A SAMPLING OF PAST CLASSES
-SUCCULENTS WITH THE FIELD TRIP SOCIETY
-STAGHORN FERN MOUNTING @ GLASSWING
-AIREUMS WITH THE FIELD TRIP SOCIETY AT FIORAVANTI
-STAGHORN FERN WORKSHOP WITH THE FIELD TRIP SOCIETY AT FIORAVANTI
- "PLANTS & GLASS" TERRARIUM WORKSHOP AT GLASSWING
-"LIVING VESSELS" KOKEDAMA WORKSHOP AT GLASSWING
-EPIC EPIPHYTES WITH THE FIELD TRIP SOCIETY
-KOKEDAMA WORKSHOP @ COLUMBIA CITY BOUQUET
-MINI MAKER POP-UP WITH 8 LOCAL MAKERS & ARTISTS
-WREATH MAKING WORKSHOP WITH THE FIELD TRIP SOCIETY
-KOKEDAMA WORKSHOP AT COLUMBIA CITY BOUQUET
-KOKEDAMA WORKSHOP @ SQUAK MOUNTAIN NURSERY
-WEST ELM POP UP
-MOUNTED STAGHORN FERN WORKSHOP W/ THE FIELD TRIP SOCIETY
Please contact us for workshops, wholesale & custom orders, installations and consultations. We'd be delighted to help.
- Place traditional kokedama in bright, indirect light. Mist moss often.
- Succulent kokedama prefer bright light. Allow plants to dry out between waterings. No need to mist!
- When plant feels light, submerge in water until bubbles cease to emerge. Squeeze gently to remove excess h2o, drain & enjoy!
We love to see our plant babies in their new homes! Post your Instagram pics @marzipanseattle.